A European and global reach
Founded in 2010, Meating France focuses primarily on managing industrial markets across Europe, with regular supplies of poultry and pork cuts (from Spain, Portugal, Italy, the UK, Poland, Belgium, etc.). The company supplies manufacturers of processed foods, canners, cutters, and packagers…
It also operates in the wholesale markets for fresh and frozen produce, with particular expertise in the ethnic food retail sector.
Meating France continues to uphold our long-standing core business, namely the large-scale export of poultry cuts to African and Asian countries and to our overseas territories.
Our markets
Meating France supplies food products to manufacturers, wholesalers and retailers.
Team France
contacts
Email :
Address:
4 square Félix Bloch,
85300 Challans,
